
BBQ Spicy Salmon Bites with Creamy Blue Cheese Dip
Get ready for a flavor explosion — smoky, spicy, and oh-so-creamy! These BBQ salmon bites are glazed to perfection and paired with a tangy blue cheese dip that’ll have everyone coming back for more!
Ingredients
Method
- Instructions
1️⃣ Marinate the Salmon:
Pat salmon dry, then toss with BBQ sauce, honey, olive oil, paprika, garlic powder, chili flakes, salt, and pepper.
Let it marinate for 10–15 minutes for maximum flavor. 😋
2️⃣ Cook:
Heat a skillet or grill pan over medium-high heat.
Cook salmon bites for 2–3 minutes per side, until golden, sticky, and caramelized. 🔥
Brush with extra BBQ sauce for that glossy finish. ✨
3️⃣ Prepare the Dip:
In a bowl, mix sour cream, mayo, blue cheese, lemon juice, and honey.
Add salt & pepper, and stir until creamy (a few cheese chunks make it extra tasty). 🧀💙
Chill until ready to serve. ❄️
4️⃣ Serve & Enjoy:
Plate the salmon bites, drizzle with a bit more BBQ sauce, and serve with your creamy blue cheese dip.
Perfect with celery sticks 🥬 or toasted bread 🥖 for dipping!
- 💡 Pro Tip: These salmon bites make the ultimate game-day snack or party appetizer! 🎉